Table of Contents
This beef recipe is easy to make and perfect for those busy weeknights. You will love the taste and the convenience of these Whimpies.
How to make Whimpies
Whimpies are the perfect breakfast for people on the go. They’re fast, easy, and filling. In this blog post, you’ll learn how to make them using simple ingredients that you probably have in your kitchen. So why not give them a try? You may just find yourself making whimpies every morning!
Ingredients
- 2 pounds ground beef
- 1 cup chopped celery
- 1 cup chopped onion
- 1 cup chopped green bell pepper
- 2 cloves garlic, minced
- 2 tablespoons chopped fresh parsley
- 1 cup ketchup
- 1 cup chili sauce
- 1 teaspoon dry mustard powder
- 2 teaspoons Worcestershire sauce
- 1/4 cup vegetable oil
- 2 teaspoons brown sugar
- 1 teaspoon chili powder
- 1/2 teaspoon paprika
- 1/2 cup water
- 1 tablespoon white vinegar
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
1. Preheat oven to 375 degrees (190 degrees C).
2. In a large bowl, combine beef cubes, salt.
3. In a large skillet over medium-high heat, heat oil. Add onions, green bell pepper and garlic and cook until softened, about 5 minutes.
4. Add the ground beef, increase the heat to medium-high, and stir until crumbly and browned, about 10 minutes.
5. Stir in the ketchup, chili sauce, water, parsley, vinegar, brown sugar, pepper, mustard powder, chili powder, paprika, and Worcestershire sauce. Bring to a simmer, then reduce heat to medium-low, cover, and simmer 30 minutes, stirring occasionally.
6. Serve hot.
Conclusion
I hope you enjoy this recipe for whimpies. They are a fun and easy way to get your daily dose of vegetables, and they can be customized to fit your taste preferences. Be sure to let me know how you like them in the comments below!
