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Have you ever wondered how long to boil chicken legs? This is a common question for anyone cooking food, but especially for those who are new to cooking. The time it takes to boil chicken legs will vary depending on the size of the chicken legs and the cooking method used, but there are some general guidelines that can help you determine how long to cook them.
In this blog, we will explore the different ways to cook chicken legs and provide some tips on how to make them perfectly every time. So, keep reading to learn more!
Chicken Leg Nutrition And Flavor
Chicken legs are a good source of protein and have a lot of flavors. They can be cooked in many different ways, but boiling is one of the easiest and most effective methods. When boiled, chicken legs will become tender and juicy, making them perfect for any dish.
The downside to boiling chicken legs is that they can become dry if not cooked properly. This is why it’s important to know how long to boil chicken legs. If you overcook them, the meat will be tough and dry. On the other hand, if you undercook them, the meat will not be cooked through and could make you sick.
Why Should You Boil Chicken Legs?
Boiling chicken legs is a quick and easy way to cook them. It’s also a great way to infuse flavor into the meat. When you boil chicken legs, the flavors from the herbs and spices will be absorbed into the meat, making it even more delicious.
Plus, boiling chicken legs is a healthy cooking method because it doesn’t require any oil or butter. This means that you can enjoy all the flavors without all the fat.
Safety Tips When Dealing With Raw Chicken
Whenever you’re dealing with raw chicken, it’s important to practice food safety. This means keeping the chicken refrigerated until you’re ready to cook it. You should also wash your hands thoroughly after handling the chicken.
Additionally, it’s important to cook chicken legs properly to ensure that they are safe to eat. Chicken legs should be cooked until they reach an internal temperature of 165 degrees Fahrenheit.
You can use a meat thermometer to check the internal temperature of the chicken legs. Insert the thermometer into the thickest part of the meat and wait for a few seconds. The internal temperature should be at 165 degrees Fahrenheit before you remove the chicken from the heat.
How Long To Boil Chicken Legs?
Now that you know all about boiling chicken legs, it’s time to learn how long to boil them. The cooking time will vary depending on the size of the chicken legs and the cooking method used.
For example, if you’re using a slow cooker, it will take longer to cook the chicken than if you’re boiling them on the stove. Additionally, chicken legs that are frozen will take longer to cook than fresh chicken legs.
In general, chicken legs should be boiled for 20 minutes (30 minutes if you are using frozen chicken legs). However, this is just a general guideline and you should always check the internal temperature of the chicken before removing it from the heat.

How Long To Boil Chicken Legs? – Liliana Kitchen
How Long To Boil Chicken Drumsticks?
Chicken drumsticks are a type of chicken leg that is often used in recipes. They are usually longer and thinner than other types of chicken legs.
The cooking time for chicken drumsticks will vary depending on the size of the drumsticks and the cooking method used. In general, chicken drumsticks should be boiled for about 15 to 30 minutes.
How Long To Boil Chicken Thighs?
Chicken thighs are another part of the chicken leg that is commonly used in recipes. They are usually shorter and thicker than other types of chicken legs.
Chicken thighs’ cooking time is inversely proportional to both its size and the cooking method being used. Usually, chicken thighs need to be boiled for 15 – 20 minutes. This time may be double if you are using frozen chicken thighs (from 40 to 50 minutes).
How Long To Boil Chicken Quarters?
Chicken quarters are large chicken legs that are typically sold whole. They can be split into two different parts, the thigh, and the drumstick.
Chicken quarters should be boiled between 25 and 30 minutes.
How Long To Boil Boneless Chicken Thighs?
Boneless chicken thighs are chicken thighs that have had the bone removed. They are typically smaller than bone-in chicken thighs.
The amount of time it takes to cook boneless chicken thighs varies based on two things: how big they are and what cooking method you use. As a general guide, though, plan to boil them for 15 to 20 minutes.

How Long To Boil Chicken Legs?
How To Check The Internal Temperature Of The Chicken?
As we mentioned before, it’s important to check the internal temperature of the chicken legs before removing them from the heat. Chicken legs are safe to eat when they reach an internal temperature of 165 degrees Fahrenheit.
Use a meat thermometer to check the internal temperature of the chicken legs by inserting it into the thickest part of the meat. The ideal internal temperature is 165 degrees Fahrenheit. Remove from heat once that temp is reached.
Boiling Chicken Legs: Step-By-Step Instructions
Now that you know all about boiling chicken legs, it’s time to learn how to do it. Below, we’ve provided step-by-step instructions for boiling chicken legs on the stovetop.
- Place chicken legs in a pot or Dutch oven and cover with water.
- Add any desired seasonings to the water.
- Bring the pot of water to a boil and then reduce the heat to medium-low, allowing the water to simmer.
- Cook chicken legs for 20 minutes (30 minutes if using frozen chicken).
- Remove chicken from the pot and allow to cool slightly before serving.
>> Suppose that you are in need of a video illustration for a better understanding of the steps for boiling chicken legs, just have your time watching this tutorial here:
Cleaning And Storing
Before you boil your chicken legs, it’s important to clean them properly. Start by rinsing the chicken legs under cold water. Then, use a paper towel or clean cloth to pat them dry.
Finally, store the chicken legs in an airtight container in the fridge. They will last for up to four days in advance in case you want to cook them later.
Using Boiled Chicken Legs
After you’ve boiled your chicken legs, there are a variety of ways that you can use them. Chicken legs can be eaten as is or used in a variety of recipes.
Some popular recipes that use boiled chicken legs include:
- Chicken soup
- Chicken pot pie
- Chicken salad
- Fried chicken
- BBQ chicken
- Buffalo chicken dip
Tips And Tricks
Here are a few tips and tricks to help you get the most out of your boiled chicken legs:
- Add flavor to the water by boiling the chicken legs with spices or herbs. This will infuse the chicken with flavor as it cooks.
- To make peeling boiled chicken legs easier, run them under cold water after cooking. This will help to loosen the skin.
- You can store boiled chicken legs in the fridge for up to four days or in the freezer for up to three months.
- Boneless, skinless chicken legs will cook faster than bone-in, skin-on chicken legs. Keep this in mind when you are planning your meal.
- If you are boiling frozen chicken legs, plan for them to take twice as long to cook.
How To Reheat Cooked Chicken?
There are a few different ways that you can reheat your cooked chicken. The best method will depend on how much time you have and what you have available to you.
- If you are short on time, the microwave is the fastest way to reheat your chicken. Simply place the chicken in a microwave-safe dish and heat for 1-2 minutes, or until heated through.
- Another quick option is to reheat the chicken in a pan on the stove. Simply place the chicken in a skillet over medium heat and cook for 3-5 minutes.
- If you have more time, you can reheat the chicken in the oven. Preheat the oven to 350 degrees Fahrenheit and place the chicken on a baking sheet. Bake the food until it is hot throughout, which should take 10-15 minutes.

How Long To Boil Chicken Legs?
More Similar Chicken Topics On “How Long?”
- How Long To Bake Chicken Drumsticks At 400?
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- How Long To Fry Chicken Thighs?
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FAQs For “How Long To Boil Chicken Legs?”
How long it takes to boil chicken legs?
It usually takes about 20 minutes to boil chicken legs. However, this time may vary depending on the size and type of chicken legs that you are using.
How do you know if boil chicken is done?
The best way to tell if a chicken is done boiling is to use a meat thermometer. Stick the thermometer into the chicken until it reaches the thickest point, and check that the internal temperature is above 165 degrees Fahrenheit.
How do you boil drumsticks?
To boil drumsticks, start by placing them in a large pot or Dutch oven. Cover the chicken with water and add any desired seasonings. Then, bring the pot of water to a boil before reducing the heat to medium-low and allowing it to simmer. Before serving, cook the chicken for 20 minutes (30 minutes if using frozen chicken), then remove it from the pot. Let the chicken cool slightly before eating.
Can you overboil chicken?
It is possible to overboil chicken. If you overcook your chicken, it will become dry and tough. To avoid this, make sure to check the chicken regularly while it is boiling to ensure that it does not overcook.
Can you fry and boil chicken legs?
Yes, you can fry and boil chicken legs. This is a popular method of cooking chicken legs because it gives them a crispy skin while still keeping the meat moist.
- To fry and boil chicken legs, start by boiling them for 10 minutes. Then, remove them from the pot and let them cool slightly.
- Next, heat a large skillet over medium-high heat and add oil to the pan. Once the oil is hot, add the chicken legs to the skillet and cook for 3-5 minutes per side, or until golden brown and crispy.
- Finally, remove the chicken from the skillet and serve.
Can you add seasoning while boiling chicken?
Yes, you can add seasoning to the water while boiling chicken. This will help to infuse the chicken with flavor as it cooks.
Can you boil frozen chicken legs?
You can boil frozen chicken legs. However, they will take twice as long to cook.
Conclusion
Boiling chicken legs is a simple and quick way to cook them. The cook time will vary depending on the size and type of chicken legs that you are using.
To ensure that your chicken is cooked through, use a meat thermometer to check the internal temperature of the chicken. The chicken is done boiling when the internal temperature reaches 165 degrees Fahrenheit.
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