Name: Baked Chicken Drumsticks Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 1 pound chicken drumsticks (about 4-6 drumsticks); 1 teaspoon olive oil; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder

Table of Contents

Assuming you are looking for an easy and healthy weeknight meal, then look no further than chicken drumsticks! This simple dish can be whipped up in no time, and it’s a great way to get your protein fixed. But how long to bake chicken drumsticks at 400 degrees? Keep reading to find out, as I am going to show some facts and tips for this treat!

Chicken Drumsticks (Legs): What Are They?

As the name suggests, chicken drumsticks are the lower legs of a chicken. They are usually sold without the skin attached, but you can find them with skin on if you prefer. Chicken drumsticks are a great source of protein, and they are also relatively low in fat. This makes them a healthy choice for those looking to lose weight or maintain a healthy weight.

How Long To Bake Chicken Drumsticks?

Baking chicken drumsticks are a great way to ensure that they are cooked evenly all the way through. However, it is important to know how long to bake chicken drumsticks in order to avoid overcooking them.

The general rule of thumb is to bake chicken drumsticks for about 35 minutes at 400 degrees Fahrenheit. However, this may vary depending on the size and thickness of the chicken drumsticks. If they are particularly large or thick, you may need to bake them for an additional 5-10 minutes.

In addition, it is important to check the internal temperature of the chicken before removing it from the oven. The internal temperature should be at least 165 degrees Fahrenheit in order to ensure that the chicken is fully cooked. By following these simple guidelines, you can ensure that your chicken drumsticks are perfectly cooked every time.

How Long To Bake Chicken Drumsticks At 400?

So, how long to bake chicken drumsticks at 400 degrees? The answer depends on a few factors, such as the size of the drumsticks and whether or not they are skin-on or skinless. Generally speaking, you should cook skinless chicken drumsticks for about 20-25 minutes, and chicken drumsticks with skin for about 35-40 minutes.

However, it is always best to use a meat thermometer to ensure that the chicken is cooked through. The internal temperature of the chicken should be at least 165 degrees Fahrenheit before you remove it from the oven.

How Long To Bake Chicken Drumsticks At 400? – Liliana Kitchen

How Long To Bake Chicken Drumsticks In Oven?

Drumsticks are a classic favorite when it comes to chicken. They are easy to eat, packed with flavor, and can be cooked in a variety of ways. When baking chicken drumsticks in the oven, the cooking temperature and time will vary depending on whether you are using bone-in or boneless drumsticks.

Bone-in drumsticks typically take about 40 – 45 minutes to cook at 400 degrees Fahrenheit, while boneless drumsticks will only take about 25 – 30 minutes.

Why You Will Love Baked Chicken Drumsticks?

There are so many reasons to love baked chicken drumsticks!

First, they are an easy and convenient weeknight meal. Simply bake them in the oven and you’re good to go!
Secondly, chicken drumsticks are a great source of protein. They are also relatively low in fat, making them a healthy option for those looking to lose weight or maintain a healthy weight.
Finally, chicken drumsticks are incredibly versatile. You can bake them with your favorite spices and herbs, or you can keep it simple with just a little salt and pepper.

Either way, they are sure to be a hit with the whole family!

What Is The Proper Temperature For Baked Chicken Drumsticks?

The proper temperature for baked chicken drumsticks is around 350 – 400 degrees Fahrenheit. This will ensure that the chicken is cooked all the way through and remains juicy and moist.

To check the internal temperature of the chicken, use a meat thermometer. The internal temperature should be at least 165 to 175 degrees Fahrenheit before you remove it from the oven.

How To Bake Chicken Drumsticks In The Oven?

Baked Chicken Drumsticks are sure to be a hit when you are preparing for a weekend party with your friends and family. Let Liliana Kitchen guide you on how to make perfect but fulfilling chicken drumsticks that everyone have to “aww” for your cooking skills!

Ingredients

1 pound chicken drumsticks (about 4-6 drumsticks)
1 teaspoon olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder

Instructions

First thing first, preheat your oven to the point of 400 degrees Fahrenheit.
Then, line a baking sheet with foil and lightly grease it with cooking spray.
In a small bowl, combine the salt, pepper, garlic powder, and onion powder and mix them well.
Next up, rub the spice mixture all over the chicken drumsticks.
Place your seasoned chicken on the prepared baking sheet and drizzle with olive oil.
In the end, bake for 35 – 40 minutes, or until the chicken is cooked through.

Notes

If you are using skin-on chicken, you may need to cook the drumsticks for an additional 5-10 minutes.
Otherwise, suppose that you are using boneless chicken, you will need to reduce the cooking time by about 10 minutes.
You can also use this recipe for baked chicken thighs. Simply substitute the drumsticks for thighs and adjust the cooking time accordingly.
It is always best to use a meat thermometer to ensure that the chicken is cooked through. The internal temperature of the chicken should be at least 165 degrees Fahrenheit before you remove it from the oven.

>> Do you know how effortless and straightforward these baked chicken drumsticks are? I gonna tell you that it is superb! Why don’t you watch this tutorial video here to know why I am saying it:

Nutrition Facts

Calories: 210
Fat: 11 g
Saturated fat: 2.5 g
Unsaturated fat: 8.5 g
Trans fat: 0 g
Carbohydrates: 0 g
Sugar: 0 g
Fiber: 0 g
Protein: 25 g
Cholesterol: 73 mg
Sodium: 480 mg
Potassium: 330 mg

Storage Instructions

Baked chicken drumsticks can be stored in an airtight container in the fridge for up to 3 days.

Reheating Instructions

To reheat, simply place the chicken in a 350-degree Fahrenheit oven for about 10 minutes, or until heated through. You can also reheat it in the microwave for 1-2 minutes.

Make A Side Dish In The Same Oven

While your chicken drumsticks are baking in the oven, why not prepare a side dish in the same oven? This will save you time and energy, and will also help to keep your kitchen cool.

Some great side dishes to prepare alongside baked chicken drumsticks include roasted vegetables, mashed potatoes, or a simple green salad.

If you are short on time, you can also opt for a store-bought side dish. Simply pop it in the oven along with the chicken and let everything bake together. This is a great way to get a complete meal on the table with minimal effort!

How Long To Bake Chicken Drumsticks At 400?

Cooking Tips For Success

Here are a few tips to help you achieve the best results when baking chicken drumsticks:

Preheat the oven before getting started. This will help to ensure that the chicken cooks evenly.
Line the baking sheet with foil for easy cleanup.
Check the internal temperature of the chicken with a meat thermometer. The chicken is cooked all the way through when it reaches an internal temperature of 165 degrees Fahrenheit.
Reheat the chicken in a 350-degree Fahrenheit oven for 10 minutes, or in the microwave for 1-2 minutes.
Serve with roasted vegetables, mashed potatoes, or a simple green salad.
Get creative with your seasonings! Try using different herbs and spices to give the chicken an extra flavor boost.

How To Make Chicken Drumsticks Crispy

If you are looking for extra crispy chicken drumsticks, here are a few tips to help you achieve the perfect results:

Cut the chicken into smaller pieces. This will help the chicken to cook faster and will also result in crispier skin.
Use skin-on chicken. The skin helps to protect the meat and keeps it moist while it bakes.
Brush the chicken with olive oil. This will help to create a crispy exterior.
Bake the chicken for the full recommended time. Do not be tempted to remove the chicken from the oven early, as this will result in soggy skin.
Allow the chicken to cool slightly before serving. This will help to lock in the flavor and keep the chicken nice and crispy.

What To Serve With Chicken Drumsticks?

There are so many delicious ways to enjoy chicken drumsticks! Here are a few of my favorites:

Serve with roasted vegetables and mashed potatoes for a complete meal.
Enjoy as is, with your favorite dipping sauce.
Use the chicken in a salad or wrap.
Add the chicken to your favorite soup or stew.
Make chicken drumsticks the star of your next BBQ. Serve with a variety of sides and sauces for a fun and delicious meal.

What To Serve With Chicken Drumsticks?

More Chicken Recipes For Your Family Dinner

Smoked Chicken Legs
Smoked Chicken Thighs Recipe
Creamy Tarragon Chicken
Trader Joe’s Spatchcocked Chicken In Air Fryer
Smoked Chicken Wings
Smoked Chicken Breast

FAQs For “How Long To Cook Bake Chicken Drumsticks At 400?”

How long does it take to bake drumsticks at 400?

Drumsticks will be ready to eat in approximately 35-40 minutes if cooked at 400 degrees.

Is it better to bake chicken legs at 350 or 400?

Baking chicken legs at 400 degrees will result in the skin being crispier. However, if you are looking for juicier chicken, bake it at 350 degrees.

How long does it take for drumsticks to cook in the oven?

It generally takes half an hour to forty minutes for drumsticks to cook through in the oven.

Can I use frozen chicken legs for this recipe?

You can use frozen chicken legs for this recipe, however, they will need to cook for longer. Allow approximately 50 minutes to one hour for frozen chicken legs to cook through.

Should I rinse chicken legs before baking?

It is not necessary to rinse chicken legs before baking. In fact, rinsing chicken can actually increase your risk of foodborne illness.

Do I need to cover chicken legs when baking?

No, chicken legs do not need to be covered when baking. Additionally, covering chicken can actually make it less crispy.

How do I know when chicken legs are done?

Chicken legs are done when they reach an internal temperature of 165 degrees Fahrenheit. Use a meat thermometer to check the internal temperature of the chicken.

Conclusion

The answer to how long to bake chicken drumsticks at 400 degrees Fahrenheit is about 35 to 40 minutes, give or take a few depending on the size of your drumsticks and oven.

But there are a few things you can do to make sure they come out perfectly every time. First, start by patting them dry with a paper towel; this will help them crisp up in the oven. Then, season them generously with salt, pepper, and your favorite spices. Finally, bake them on a wire rack set on top of a baking sheet so that they cook evenly all the way through.

Liliana Kitchen hopes that the answer to this subject has satisfied your curiosity. Provided that you want to get updated with even more topics about the food world and recipes, be sure to check out Lilianakitchen.com so that you do not have to tiredly think about what to eat or how to make your recipe correctly. Wish you have a great time reading and cooking!