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Are you looking for a delicious and easy sauce recipe that will impress your guests? Look no further than this honey gold sauce recipe. It’s simple to make and perfect for topping chicken or fish. Give it a try today!
What is Honey Gold sauce?
Honey Gold Sauce is a flavorful and slightly sweet sauce that is perfect for dipping or drizzling on your favorite foods, it can be used on poultry, seafood, or vegetables. It is made of just a few simple ingredients that you likely already have in your kitchen. And it is perfect for any dish that you would want a little extra sweetness and a little extra flavor.
What is Honey Gold sauce made of?
Honey Gold Sauce is a sweet and savory sauce made with honey, mustard, and turmeric. This sauce is made with all natural ingredients and contains no sugar or artificial flavors. It’s perfect for dressing up chicken, pork, or fish.
That’s the power of a good sauce. A delicious, well-made sauce can take an ordinary dish and turn it into something special. This honey gold sauce is the perfect example. It’s easy to make, and it packs a ton of flavor. You may be surprised at how much you like it!
Ingredients
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 1 teaspoon turmeric
- 1 tablespoon apple cider vinegar
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper
- salt and black pepper to taste
Instructions
1. In a bowl, whisk together all of the ingredients and stir until well combined.
2. Taste and adjust seasoning as necessary.
3. Store in a sealed container in the fridge for up to 2 weeks. Enjoy!
Helpful tips and variations
– If you don’t have apple cider vinegar, you can use white vinegar or even lemon juice.
– This sauce is great on chicken, pork, fish, or vegetables. Try it as a dipping sauce, marinade, or BBQ sauce!
– For a thinner sauce, add 1-2 tablespoons of water until desired consistency is reached.
– Add more or less cayenne pepper to adjust the spiciness level.
– Have fun with this recipe and make it your own! Try adding other herbs and spices to taste. Some good options include: thyme, oregano, basil, ginger, or onion powder.
Honey Gold Sauce
How to storage Honey Gold sauce
– This sauce can be kept in a sealed container in the fridge for up to 2 weeks. I like to store it in a mason jar so I can just grab it and go when I need it.
– If you make a big batch, you can also freeze it for later use. Just place it in a freezer safe container and thaw in the fridge when you’re ready to use it. It should last for several months in the freezer.
Honey Gold Wings recipe
Ingredients:
1 pound chicken wings
1/2 cup honey
1/4 cup Dijon mustard
1 teaspoon turmeric
1 tablespoon apple cider vinegar
1 tablespoon smoked paprika
1 teaspoon garlic powder
1/4 teaspoon cayenne pepper
salt and black pepper to taste
Instructions:
1. Preheat oven to 400 degrees Fahrenheit.
2. In a bowl, whisk together all of the ingredients except for the chicken wings.
3. Add the chicken wings to the bowl and toss to coat evenly.
4. Place the wings on a baking sheet lined with foil or parchment paper and bake for 25-30 minutes, or until cooked through.
5. Enjoy!
For a crispy wing, you can also cook them under the broiler for a few minutes. Just keep a close eye on them so they don’t burn.
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FAQs for Honey Gold sauce
Can I use this sauce as a marinade?
Yes! This sauce is perfect for marinating chicken, pork, or fish. Just coat your protein of choice with the sauce and let it sit for at least 30 minutes (up to overnight) before cooking.
Do honey gold sauce good for health?
Yes, honey gold sauce is good for health. Honey has many benefits including being an antioxidant, helping to fight disease, and boosting the immune system.
How long does it takes to make honey gold sauce?
It only takes a few minutes to make honey gold sauce. Just whisk together all of the ingredients and you’re done!
Conclusion
Thank you so much for reading my post on honey gold sauce recipes! I hope you will give this delicious recipe a try. If you do, be sure to share a picture of your creation with everyone. We can’t wait to see what amazing dishes you come up with!
