Chucks Mac And Cheese Recipe

by liliana
Chucks Mac And Cheese Recipe

Looking for an easy and delicious way to enjoy your favorite comfort food? Look no further than this Chuck’s Mac and Cheese Recipe! This dish is perfect for a quick and easy meal, and it’s sure to please.

Chucks Mac And Cheese Recipe

Chucks Mac And Cheese Recipe

Serves: 6 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )


  • 1 (8 ounce) package elbow macaroni
  • 1 (8 ounce) package shredded sharp Cheddar cheese
  • 1 (12 ounce) container small curd cottage cheese
  • 1 (8 ounce) container sour cream
  • ¼ cup grated Parmesan cheese
  • salt and pepper to taste
  • 1 cup dry bread crumbs
  • ¼ cup butter, melted


1. Preheat oven to 350 degrees F (175 degrees C).

2. Bring a large pot of lightly salted water to a boil, add pasta, and cook until done; drain well.

3. Stir together macaroni, shredded Cheddar cheese, cottage cheese, sour cream, Parmesan cheese, salt and pepper.

4. Mix together bread crumbs and melted butter in a small bowl. Sprinkle topping over macaroni mixture.

5. Bake 30 to 35 minutes, or until top is golden.

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